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Before you jump to Lentil soup ! recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.
Until fairly recently any person who indicated concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some changes. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. Read on for some ways to go green and save energy, mainly in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly when they are not running as efficiently as they should. If you’re in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The right temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and 0F. You can minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is actually something we can all perform, without difficulty. A lot of it is merely utilizing common sense.
We hope you got insight from reading it, now let’s go back to lentil soup ! recipe. To cook lentil soup ! you only need 10 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Lentil soup !:
- You need 3 cup red lentils
- Use 1 tbsp olive oil
- Take 18 cup water
- You need 1 tsp salt
- You need 3 clove chopped garlic
- Prepare 3 onion, chopped
- Take 1/2 tbsp onion powder
- Get 1/2 tbsp garlic powder
- Take 2 chicken cubes
- Provide 1/4 tsp black pepper
Instructions to make Lentil soup !:
- On medium high heat In a large stock pot add the oil and lentils and stir the lentil until they start changing from a red color to a yellowish color and keep stiring so you don't burn the lentils have some water close by
- Once it has started to change color add about 14 cups of water and the chopped garlic and salt and let it boil some more
- Let it boil until the water starts to go down close to half way and then add another 4 cups of water and the garlic powder and onion powder add the onions as well mix together and continue to boil on medium heat
- As soon as it starts to thicken add the pepper and chicken cubes and stir and allow to boil until its nice and thick…enjoy ! ( you can eat it as soup with some pita bread or over rice !
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