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Before you jump to Best ever leftover chicken or turkey and dumplings recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won’t be able to correct the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Read on for some ways to go green and save energy, mainly in the kitchen.
Start out with changing the light bulbs. Naturally you shouldn’t confine this to just the kitchen area. You need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would keep a great deal of bulbs out of the landfills, which is good. It goes further than just replacing the lights, though; turning off lights that aren’t needed is another good thing to do. The family spends a lot of time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. And it’s not confined to the kitchen, it goes on in other parts of the house at the same time. Make a habit of having the lights on only when they are required, and you’ll be astonished at the amount of electricity you save.
The kitchen by itself gives you many small methods by which energy and money can be saved. Environmentally friendly living is not really that hard. It’s concerning being functional, usually.
We hope you got benefit from reading it, now let’s go back to best ever leftover chicken or turkey and dumplings recipe. You can cook best ever leftover chicken or turkey and dumplings using 7 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Best ever leftover chicken or turkey and dumplings:
- You need I used leftover smoked chicken breast.
- Take I used the rest of my left over veggie tray which consisted of baby peeled carrots, cauliflower and baby snow peas.
- Provide 18 ounce cans of chicken broth
- Provide of water
- Get of granulated chicken bouillon
- Get of Red Lobster cheddar Bay biscuit mix
- You need Half cup of shredded sharp cheddar cheese
Steps to make Best ever leftover chicken or turkey and dumplings:
- Take your pre cooked poultry of your choice and cut into bite size pieces.
- Give your veggies a rough cut and add to a large stock pot with your poultry.
- Add the water, chicken broth and bullion to the chicken and veggies and bring to a boil.
- In the meantime, mix the cheddar bay biscuits mix according to the package directions.
- Dropped biscuit mixture by heapping spoonfuls into the boiling soup and veggie mixture. Cover and boil for 7 minutes then remove lid and boil for an additional 7 minutes. Let's set for 5 to 10 minutes and serve
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