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Corn And Cheesy Maxican Rice
Corn And Cheesy Maxican Rice

Before you jump to Corn And Cheesy Maxican Rice recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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When you go to the grocery store, be sensible about it. Making good decisions when obtaining food means that you’ll be able to eat nutritious meals without a lot of effort. Think for a second: you don’t want to go to a busy grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to get home quickly and eat something great. Make sure that what you have at home is healthy. This way—even if you choose something a little greasy or not as good for you as it could be, you’re still picking foods that are better for you than you would get at the local diner or fast food drive through window.

There are a lot of things that work toward your getting healthy. An costly gym membership and very restrictive diets are not the only way to do it. You can do tiny things every day to improve upon your health and lose weight. Being intelligent about the selections you make each day is a start. A good amount of physical activity each day is also important. Remember: being healthy isn’t just about losing weight. You need to make your body as strong you can make it.

We hope you got benefit from reading it, now let’s go back to corn and cheesy maxican rice recipe. You can cook corn and cheesy maxican rice using 13 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Corn And Cheesy Maxican Rice:
  1. Take Rice
  2. Get Boiled Corn
  3. You need finely chopped Onion
  4. Provide finely chopped Carrot
  5. Get finely chopped Capsicum (red/ yellow / green)
  6. Provide Green Peas
  7. Get Olive Oil
  8. Prepare Black pepper powder
  9. Prepare Cumin powder
  10. Prepare Chilli Flakes
  11. You need Oregano
  12. Take Cheese Slice
  13. Provide Salt
Instructions to make Corn And Cheesy Maxican Rice:
  1. Wash and cook rice in a lot of water. Just like noodles.Add a few drops of oil while cooking and salt. Drain and keep aside.
  2. In a pan add olive oil. When heated add onion and fry for 4 to 5 minutes.
  3. Now add carrot and peas and fry for another 5minutes.
  4. Now add capsicum and fry for another 5 minutes.
  5. Now mix all the spices in a bowl(Black pepper, cumin powder, chilliflakes) and add to the veggies.
  6. Mix rice and be careful while mixing it. Take out rice in a microwave safe dish and add cheese slice and microwave for another five minutes. Serve hot and relish.

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