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Zucchini boats
Zucchini boats

Before you jump to Zucchini boats recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some changes. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. Continue reading for some approaches to go green and save energy, mainly in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly if they are not operating as efficiently as they should. If you’re in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. An additional way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.

As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living just isn’t that difficult. Mostly, all it will take is a bit of common sense.

We hope you got insight from reading it, now let’s go back to zucchini boats recipe. To cook zucchini boats you only need 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Zucchini boats:
  1. Provide zucchini
  2. Use diced yellow onion
  3. Prepare red bell pepper, diced
  4. Use minced garlic
  5. You need italian bread crumbs
  6. Take Monterrey jack cheese, shredded
  7. Get grated parmesan
  8. Prepare crumbled cooked italian sausage
  9. You need pepper
  10. You need paprika
  11. Prepare oregano
  12. Provide olive oil
Instructions to make Zucchini boats:
  1. Preheat oven to 400°F.
  2. Spray glass baking dish or cooking sheet with non stick spray.
  3. Cut zucchinis in half down the middle and place in dish or sheet.
  4. Scoop out seeds and some meat, set aside.
  5. In a saute pan on medium heat with olive oil sauté onion, bell pepper & some of the zucchini meat till soft. Add salt, pepper, paprika and oregano, garlic and cooked sausage.
  6. Turn heat off and add Parmesan and bread crumbs and mix well.
  7. Scoop mixture into zucchini shells making sure not to overfill. Top with shredded cheese.
  8. Bake for about 25 minutes or until cheese is melted and filling is bubbly.
  9. You can use the rest of the zucchini meat in my Veggie Rice recipe.

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