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Before you jump to Beaten rice with peanuts recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.
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Refrigerators and freezers use a lot of electricity, particularly when they are not running as efficiently as they should. If you’re in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. You can easily reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Natural living is something we can all accomplish, without difficulty. Mostly, all it takes is a bit of common sense.
We hope you got insight from reading it, now let’s go back to beaten rice with peanuts recipe. You can have beaten rice with peanuts using 13 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Beaten rice with peanuts:
- You need sugar
- Get Beaten Rice
- Provide peanuts
- Provide greenpeas
- Take vegetable oil
- Prepare onion, chopped
- Use coriander leaves, chopped
- You need green chilli, chopped
- Get Carrot, chopped
- Provide salt
- Prepare turmeric powder
- You need cumin
- Prepare of lemon juice
Steps to make Beaten rice with peanuts:
- Place beaten rice in a strainer and run water through it for 2 min
- Press excess water off the beaten rice and mix with turmeric powder
- In a pan, heat oil and fry peanuts
- Add cumin, onion, green chilli, green peas, carrot, coriander leaves, salt, sugar and sauté for 5 min
- Add the beaten rice to pan and sauté for 5 min
- Add a dash of lemon juice, Serve hot
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