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Kande Pohe (beaten rice flakes)
Kande Pohe (beaten rice flakes)

Before you jump to Kande Pohe (beaten rice flakes) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some changes. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen more green.

Changing light bulbs is actually as good an area get started on as any. This will certainly go beyond the kitchen, but that is okay. You really need to replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that is good. Along with different light bulbs, you have to learn to leave the lights off when they are not needed. The family spends considerable time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in some other rooms, not just the kitchen. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off as soon as you don’t need them.

As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living just isn’t that hard. Typically, all it takes is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to kande pohe (beaten rice flakes) recipe. You can have kande pohe (beaten rice flakes) using 12 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Kande Pohe (beaten rice flakes):
  1. Take Pohe (Beaten Rice Flakes) Thick ones
  2. Provide big onion
  3. Use medium sized potato
  4. Get Mustard Seeds
  5. Use green chillies
  6. You need Chopped Coriander
  7. Prepare Lemon
  8. Use Nylon Sev for Garnish
  9. You need turmeric powder
  10. Get Sugar
  11. Take curry leaves
  12. Get Oil
Steps to make Kande Pohe (beaten rice flakes):
  1. Wash Pohe and strain the water. Add 1 1/2 tsp of Turmeric powder and 1 tsp of Sugar and keep it aside
  2. Chop onions and dice potato and Slit the green chillies vertically.
  3. Heat Oil in a non stick vessel and Add Mustard seeds and Green chillies. Once they start to splutter add curry leaves and sauté for 1 minute.
  4. Add diced potato cubes and sauté until they are soft. Add onions and sauté on low flame until onions are translucent. Add turmeric powder and mix well.
  5. Now Add the Pohe to the vessel and mix well and let it simmer on low flame for 5 to 8 minutes until the Pohe have cooked well. Now Squeeze lime and mix well and switch of the gas.
  6. Finally you can garnish with chopped coriander and Nylon sev. Serve hot along with some nice strong Assam Tea. Bon Apetite

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