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Greek Inspired Stuffed Green Peppers
Greek Inspired Stuffed Green Peppers

Before you jump to Greek Inspired Stuffed Green Peppers recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your cooking area more green.

A lot of electricity is consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is clean, which means that the motor needs to run less regularly, will also save electricity.

From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty easy to live green, after all. Largely, all it requires is a little common sense.

We hope you got insight from reading it, now let’s go back to greek inspired stuffed green peppers recipe. You can cook greek inspired stuffed green peppers using 6 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Greek Inspired Stuffed Green Peppers:
  1. Prepare 2 large or 4 small green peppers, similar in size
  2. Get 16 oz ground beef / lamb
  3. Prepare 1 small yellow onion finely chopped
  4. Get 2 garlic cloves minced
  5. Take 2 large ripe Roma tomatoes, diced
  6. You need 2 tablespoons Homemade Greek Seasoning Mix (see separate recipe)
Instructions to make Greek Inspired Stuffed Green Peppers:
  1. Wash green peppers, slice off top and remove inner core and seeds. Keep the tops and finely dice.
  2. Par boil the green peppers in salted water for 5 minutes. Drain on paper towel and set aside.
  3. Brown the ground beef or lamb in a large pan until no pink remains. Drain excess fat. Add the greek seasoning mix and combine well. Add the chopped onion, diced tops from the green peppers and garlic, cook until soft. Add the chopped tomatoes and stir until heated through.
  4. Preheat the oven to 350 degrees. Fill each drained green pepper with the meat mixture and place in an ovenproof dish. Cover the dish with aluminum foil and bake for 30 mins.
  5. Enjoy!

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