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Kale Salad with Peanut Butter Dressing
Kale Salad with Peanut Butter Dressing

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We hope you got benefit from reading it, now let’s go back to kale salad with peanut butter dressing recipe. To make kale salad with peanut butter dressing you need 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Kale Salad with Peanut Butter Dressing:
  1. Provide Kale
  2. Prepare Carrot
  3. Take Red Cabbage Leaves
  4. You need Red Onion *optional, thinly sliced
  5. Prepare Toasted Peanuts *coarsely chopped
  6. You need <Peanuts Dressing Ingredients>
  7. Get Peanut Butter
  8. Take Hot Water
  9. Take Rice Vinegar
  10. Prepare Sugar
  11. Get Soy Sauce
  12. Take Salt
  13. Use Ra-yu (Chilli Oil)
Steps to make Kale Salad with Peanut Butter Dressing:
  1. Remove thick hard stems from Kale. Thinly slice the leaves. Other vegetables are also thinly sliced.
  2. Place all vegetables in a large bowl and add a pinch of Salt and mix well.
  3. Place Peanut Butter in a small bowl, add Hot Water and mix well to loosen. Add the other dressing ingredients and mix well.
  4. Pour the dressing over the vegetables and combine well.
  5. Sprinkle coarsely chopped Toasted Peanuts and drizzle some more Ra-yu (Chilli Oil) if you like, and serve.

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