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Stuffed yellow bell pepper
Stuffed yellow bell pepper

Before you jump to Stuffed yellow bell pepper recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Select water over other products. Having a soda or a cup of coffee every occasionally isn’t a horrible idea. Using them for your sole source of hydration, on the other hand, is dumb. When you pick out water more than other beverages you are helping your body remain very healthy and hydrated. You’re also cutting hundreds of calories away from your diet— without having to deal with terrible tasting diet food. Water is often the main element to successful weight-loss and healthfulness.

There are plenty of things you can do to become healthy. Intensive gym visits and narrowly defined diets are not always the solution. You can do small things each day to improve upon your health and lose weight. Make sensible choices every day is a great start. Trying to get in as much physical exercise as possible is another. Remember: being healthy isn’t just about reducing your weight. It is more about making your body as strong as it can be.

We hope you got insight from reading it, now let’s go back to stuffed yellow bell pepper recipe. To make stuffed yellow bell pepper you only need 12 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Stuffed yellow bell pepper:
  1. Provide 1 yellow bell pepper
  2. Take 500 g lean beef mince
  3. Take 1 onion(finely chopped)
  4. Provide 1 green pepper( finely chopped
  5. Get 1 red pepper(finely chopped)
  6. You need 1 \4 canola oil
  7. Provide 1 teaspoon cumin
  8. Prepare 1 teaspoon ground coriander
  9. Get 1 teaspooon paprika
  10. Prepare 1 teaspoon mince garlic
  11. You need 1 \2 teaspoon grated ginger
  12. Get Pinch salt
Steps to make Stuffed yellow bell pepper:
  1. Heat oil and fry onion and peppers,add garlic and ginger then add mince,spices and stir
  2. Add just a bit of water and cook on a medium heat
  3. Then rince yellow bell peppers and cut in the middle then remove the membranes,Stuffed the cooked mince, not all of it you can keep some for serving with a any starch of your choice
  4. Then add grated cheese and bake just for few minutes to melt the cheese and enjoy

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