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Before you jump to Angry Buddha Chicken Brine recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.
Until fairly recently anyone who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone’s active contribution. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. Continue reading for some ways to go green and save energy, largely in the kitchen.
You may possibly prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. Perhaps the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. Countertop appliances will boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. Many individuals incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the maximum energy savings by fully loading the dishwasher before commencing a wash cycle. By cool drying or even air drying the dishes instead of heat drying them, you can add to the amount of money you save.
From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not that tough. Largely, all it requires is a little common sense.
We hope you got benefit from reading it, now let’s go back to angry buddha chicken brine recipe. You can have angry buddha chicken brine using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Angry Buddha Chicken Brine:
- Prepare 10 cups cold water
- You need 1 tbsp sesame oil
- Take 5 tbsp kosher salt
- Get 5 tbsp brown sugar
- Use 3 tbsp sriracha sauce
- Take 4 star anise
- Take 1 bay leaf
- You need 2 limes sliced
- Use 1 tsp curry powder
- Get 2 tbsp garlic minced
- Get 1 tsp ground black pepper
- Take 4 tbsp soy sauce
- Provide 1 tbsp ground ginger
- Get 1/2 cup apple cider vinegar
- Provide 3 tbsp hoisin sauce
- You need 3 tbsp oyster sauce
- Take 1 tbsp red pepper flake
Steps to make Angry Buddha Chicken Brine:
- Add all ingredients to a large pot. Bring to a boil. Whisk thoroughly.
- Remove from heat and let cool to room temp. Roughly 2 hrs.
- Use it for a brine for pork, chicken, beef, lamb… or let cool and use to add to soup bases or washing your car with😉
- Be sure to discard remaining brine after using with raw meats
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