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Smoked Turkey Breast
Smoked Turkey Breast

Before you jump to Smoked Turkey Breast recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

Remember when the only individuals who cared about the ecosystem were tree huggers along with hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, largely in the kitchen.

Why don’t we begin with something quite simple, changing the actual light bulbs. Complete this for the entire house, not merely the kitchen. You really need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to obtain the practice of turning off the lights when there is nobody in a room. The family spends a lot of time in the kitchen area, and how often does the kitchen light go on in the morning and is left on all day long. And it’s not restricted to the kitchen, it takes place in other parts of the house at the same time. Do an exercise if you like; take a look at the quantity of electricity you can save by turning the lights off whenever you don’t need them.

As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. Green living is definitely something we can all accomplish, without difficulty. Typically, all it takes is a little common sense.

We hope you got benefit from reading it, now let’s go back to smoked turkey breast recipe. You can cook smoked turkey breast using 15 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Smoked Turkey Breast:
  1. Take Brine
  2. Take water
  3. Use coarse kosher salt
  4. Get sugar
  5. You need brown sugar
  6. Take soy sauce
  7. Use Rub
  8. You need kosher salt
  9. Get sage
  10. You need sugar
  11. You need oregano
  12. Take rosemary
  13. Prepare thyme
  14. Take basil
  15. Prepare ground black pepper
Steps to make Smoked Turkey Breast:
  1. Mix all ingredients except soy sauce for brine in large pot and bring to a rolling boil.
  2. Stir in soy sauce and allow to cool completely. Once cool, place turkey breast and brine solution in an oven bag and let it sit in refrigerator for 12 to 24 hours.
  3. Combine all ingredients for rub in spice grinder and grind into powder.
  4. After turkey has been in the brine for 12 to 24 hours, remove from liquid, rinse, and pat dry with paper towel.
  5. Apply rub to turkey and try to get some under the skin.
  6. Start smoker using wood of your choice. I use oak and apple. Bring temperature up to 325°.
  7. Put turkey in aluminum pan and put in smoker. Baste turkey with butter every 45 minutes or so.
  8. After a couple of hours check to see if turkey has reached desired color you're looking for. If it has, cover with foil and continue cooking until an internal temperature of 165° is reached.
  9. Remove from smoker and allow to rest for at least 30 minutes. Slice and enjoy.

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