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Spicy Fried Chicken
Spicy Fried Chicken

Before you jump to Spicy Fried Chicken recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

Every person knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper level of exercise. Sadly, there isn’t often enough time or energy for us to really do the things we need to do. When our work day is complete, most people do not wish to go to the gym. We want a tasty, greasy burger, not an equally tasty salad (unless we’re vegetarians). The good news is that making wise decisions doesn’t have to be a chore. With training you can get all of the nutrients and the exercise that you need. Here are some of the best ways to be healthy.

Make smart decisions when shopping for groceries. Making good decisions when obtaining food means that you’ll be able to eat nutritious meals without a lot of effort. Think for a second: you don’t want to go to a busy grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to get home immediately and eat something great. Make sure that what you have at home is healthy. This makes it easy to have a good meal–even if you want something junky–because you’ll be eating something that is obviously better for you than anything you’d buy in a hurry at the store or in the fast food joint.

There are a lot of things that factor into getting healthy. Intensive gym visits and directly defined diets are not always the solution. You can do tiny things every day to improve upon your health and lose weight. Make smart choices every day is a great start. A proper amount of physical activity each day is also important. The numbers on the scale aren’t the only signal of your health levels. You want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to spicy fried chicken recipe. To cook spicy fried chicken you only need 27 ingredients and 20 steps. Here is how you achieve it.

The ingredients needed to make Spicy Fried Chicken:
  1. Use Brine
  2. Take buttermilk
  3. Prepare garlic (crushed)
  4. Use white onion
  5. Take Hot Sauce (Franks)
  6. Use salt
  7. Take whole chicken (cut up)
  8. Get Seasoning Blend
  9. Prepare sugar
  10. You need salt
  11. Use black pepper
  12. Prepare onion powder
  13. Take cayenne pepper
  14. Use cajun seasoning
  15. You need paprika
  16. Get garlic powder
  17. Get poultry seasoning
  18. Take Celery salt
  19. Take smoked salt
  20. Provide chili powder
  21. You need self rising flour
  22. Prepare Egg mixture
  23. Provide eggs
  24. Provide water
  25. You need Hot Sauce (Franks)
  26. Prepare garlic powder
  27. Prepare peanut oil
Steps to make Spicy Fried Chicken:
  1. In a large bowl, lined with a brining or roasting bag, combine buttermilk, garlic, onion slices, ½ cup hot sauce and salt (if using).
  2. Add chicken and tie the bag close so that the chicken is completely submerged in the brine.
  3. Refrigerate for up to 3 hours.
  4. Pour off the brine and shake off excess brine from chicken. (You can rinse if desired. I didn't)
  5. Combine the seasoning blend.
  6. Taste the seasoning blend to make sure it is salty and spicy enough for your taste. Adjust the seasoning if needed.(It should taste bold)
  7. Place chicken on a baking tray and sprinkle on up to half of the seasoning mixture generously over the chicken on both sides. Set aside.
  8. Mix the rest of the spices into the flour. DO THIS GENTLY. IF THAT SPICY FLOUR "SMOKE" GETS IN YOUR NOSTRILS IT WILL BURN. TRUST ME. Taste the flour and make sure it tastes seasoned Add in more seasoning to your liking. Flour SHOULD taste seasoned. (I usually add in more salt, garlic powder, onion powder, and cayenne)
  9. Place the flour mixture into a large paper bag.
  10. Add chicken to the bag.
  11. Close the bag tightly and shake to coat the chicken.Remove the coate
  12. Remove the coated chicken from bag and shake off the excess flour. Set aside.
  13. In a large dish, combine eggs, water, hot sauce and garlic powder
  14. Dip each piece of coated chicken into the egg mixture and shake off the excess egg mixture. (Use one had to place the chicken in the mixture and the other hand to pull it out to minimize clumping)
  15. Place chicken back into paper bag and shake to coat one last time.
  16. Remove chicken from bag and place on a plate. It's time to fry!
  17. Add oil to deep skillet and heat until a test piece of flour fries gently.
  18. Add chicken to skillet and cook until golden. (Oil should completely cover chicken. Fry dark meats together and white meats together. Do not overcrowd the pan.)
  19. When done, place chicken on a plate lined with paper towels to drain.
  20. Sprinkle with cajun seasoning as soon as the chicken come out of the oil, if desired.

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