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We hope you got benefit from reading it, now let’s go back to baked chicken breast with vinaigrette recipe. You can cook baked chicken breast with vinaigrette using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Baked chicken breast with vinaigrette:
- Use Breadcrumbs (Italian)
- Provide dry parsley flakes
- You need garlic powder
- You need garlic salt
- Get olive oil vinaigrette "Italian"
- Use large eggs
- Provide chicken breasts
- You need Salt and pepper
Instructions to make Baked chicken breast with vinaigrette:
- Cut 5 chicken breasts in half
- Mix breadcrumbs, parsley, garlic powder & garlic salt in one bowl
- Mix and whisk vinaigrette and eggs in one bowl
- Cut each chicken breast in half
- Dip each chicken breast in egg mix then into dry mix
- Place on sprayed cookie sheet
- Spray top of chicken breasts with cooking spray (I used butter flavored)
- Sprinkle salt and pepper across the tops
- Bake at 400 degrees for 35 to 45 minutes. Once the breasts are fork tender and juices are clear, they are done.
- Serve with sides of your choice
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