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Before you jump to Strawberry Mousse Jello shots recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won’t be able to fix the problems of the environment. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. Read on for some approaches to go green and save energy, mainly in the kitchen.
A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you’re in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. Checking that the condenser is definitely clean, which means that the motor needs to run less frequently, will also save electricity.
From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not really that difficult. It’s about being functional, more often than not.
We hope you got insight from reading it, now let’s go back to strawberry mousse jello shots recipe. You can cook strawberry mousse jello shots using 10 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to make Strawberry Mousse Jello shots:
- Provide 1 packet Strawberry jello
- Provide Ingredientes for the mousse
- Take 8 oz white chocolate
- You need 8 oz cottage cheese
- Get 1/4 cup milk maid
- You need 1/2 cup strawberry pulp(use fresh strawberries)
- Take for decortion
- Take 1/2 cup Melted chocolate white/brown
- Get as needed Sprinklers
- Prepare as needed Gems
Instructions to make Strawberry Mousse Jello shots:
- Grind the strawberries and make a pulp and keep aside
- Melt the white chocolate in microwave
- Add in the cottage cheese and whisk well
- Add milkmaid/condense milk, Taste and add accordingly. I have used less than 1/4 tin.
- Add the strawberry pulp and fold in
- FOR SERVING _dip the rim of serving glasses in melted chocolate and dip them in the sprinklers. Refrigerate. You can do this before hand as well.
- Pour the white Mousse in the glasses and refrigerate
- Make the jelly according to the packet instructions and let it cool
- Remove our mouse from the refrigerator and pour the jelly
- Refrigerate to set
- Garnish with gems
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