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Easy Pan-Fried Salmon (Just Water and Salmon)
Easy Pan-Fried Salmon (Just Water and Salmon)

Before you jump to Easy Pan-Fried Salmon (Just Water and Salmon) recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone’s active contribution. This must happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen more green.

Let’s begin with something quite simple, changing the actual light bulbs. This will probably go beyond the kitchen, but that is okay. The usual light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you should learn to leave the lights off if they are not needed. In the kitchen is where you’ll usually discover members of a family, and often the lights usually are not turned off until the last person goes to bed. And it’s not limited to the kitchen, it happens in other parts of the house also. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off whenever you don’t need them.

From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is actually something we can all accomplish, without difficulty. Mostly, all it will take is a little common sense.

We hope you got benefit from reading it, now let’s go back to easy pan-fried salmon (just water and salmon) recipe. You can cook easy pan-fried salmon (just water and salmon) using 3 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Easy Pan-Fried Salmon (Just Water and Salmon):
  1. Get 4 filets Salmon (slightly or regularly salted)
  2. Take 100 ml Water
  3. Use 1 (as needed), to sauté Vegetable oil
Instructions to make Easy Pan-Fried Salmon (Just Water and Salmon):
  1. Heat the frying pan. Add the oil and place the salmon in the pan.
  2. Once they are slightly browned, pour in the water. Cover with a lid and cook over medium.
  3. After 2-3 minutes, remove the lid and turn the salmon over with a spatula. If there is no water remaining at this point, add some more, then cover with the lid again.
  4. After 2-3 minutes, remove the lid and they're done! Turn the heat to high to evaporate any remaining water, and allow the salmon to brown to taste.

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