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Before you jump to Banana cake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. The kitchen area is a good place to begin saving energy by going much more green.
A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can easily save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to operate less often, will also save electricity.
As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. It is pretty straightforward to live green, of course. Mostly, all it requires is a bit of common sense.
We hope you got insight from reading it, now let’s go back to banana cake recipe. You can cook banana cake using 7 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Banana cake:
- You need wheat flour
- You need mashed bananas
- Prepare sugar brown
- Use baking powder
- Prepare vanilla essence
- Use oil
- Use salt
Instructions to make Banana cake:
- Take bowl add sugar, vanilla essence and oil mix well
- Add banana mash.
- Take atta, baking powder and mix well and add this to sugar mixture
- Now here's the mould with ghee and bake at 180°for 25 minutes
- Now cake is ready
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