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Doenjang Napa Clam Soup大酱汤<em>Instant pot Max</em> #mommasrecipes
Doenjang Napa Clam Soup大酱汤<em>Instant pot Max</em> #mommasrecipes

Before you jump to Doenjang Napa Clam Soup大酱汤Instant pot Max #mommasrecipes recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won’t be able to fix the problems of the environment. These changes need to start happening, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.

Let’s begin with something really easy, changing the actual light bulbs. Do this for the entire house, not just the kitchen. You need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these bulbs last as long as ten of the standard type as well as using a lot less energy. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than merely exchanging the lights, though; turning off lights that aren’t needed is actually another good thing to do. The family spends major time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. And it’s not confined to the kitchen, it happens in other parts of the house at the same time. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off as soon as you don’t need them.

The kitchen on its own provides you with many small means by which energy and money can be saved. Green living just isn’t that tough. It’s related to being sensible, usually.

We hope you got insight from reading it, now let’s go back to doenjang napa clam soup大酱汤instant pot max #mommasrecipes recipe. To make doenjang napa clam soup大酱汤instant pot max #mommasrecipes you need 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Doenjang Napa Clam Soup大酱汤Instant pot Max #mommasrecipes:
  1. Take napa cabbage leaves, cut into inch width
  2. Prepare onion, sliced
  3. Prepare carrot, sliced
  4. Use soy puff filled with grounded chicken
  5. Provide clams
  6. Provide firm tofu, sliced
  7. Prepare 3-year aged soybean paste
  8. Prepare brown sugar
  9. Get rice starch
  10. Take homemade stock
  11. Use fish sauce
  12. Get olive oil
Instructions to make Doenjang Napa Clam Soup大酱汤Instant pot Max #mommasrecipes:
  1. Turn on Instant Pot max saute function. Saute carrots, onion and napa cabbage until cabbages are withered.
  2. Stir in brown sguar, soybean paste. Pour in stock and 16 oz water and rice starchy water. Throw in soy puff, firm tofu or any other protein of your choice. Cancel saute function and switch to pressure cook, set 1 minute at low pressure and opt in quick release.
  3. Once the pot is done cooking and the pressure is released. Remove the lid and stir in clams. Adjust seasoning with fish sauce. Sprinkle with green onions.

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