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Before you jump to spaghetti casserole recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your kitchen more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not operating as effectively as they should. If you’re in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and also 0F. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to run as often.
The kitchen by itself gives you many small methods by which energy and money can be saved. Efficient living is definitely something we can all do, without difficulty. It’s related to being sensible, usually.
We hope you got benefit from reading it, now let’s go back to spaghetti casserole recipe. You can have spaghetti casserole using 5 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook spaghetti casserole:
- Take 8 oz spaghetti
- Prepare 1 can sliced mushrooms
- Prepare 2 lb ground beef
- You need 8 oz mexican mix (kraft cheese)
- You need 24 oz spaghetti sauce
Steps to make spaghetti casserole:
- pre heat oven to 350
- cook ground beef season to your taste
- cook spaghetti just till it softens dont cook them too much. just untill flexible and not hard
- in a bake bowl add 1 layer spaghetti 1 layer spaghetti sauce sprinkle mushrooms and 1 layer cheese and repeat.
- bake 20 min whith lid and 20 without lid
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