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Instant pot navy bean and ham soup
Instant pot navy bean and ham soup

Before you jump to Instant pot navy bean and ham soup recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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When you go grocery shopping, be sensible about it. When you make wise choices at the grocery store, your meals will get healthier automatically. Think about it: you aren’t going to want to deal with a hectic store or a long drive through line at the end of the day. You’re going to go home and cook what you already have. Your house should be stocked with healthy foods and ingredients. This way—even if you choose something a little greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.

There are a good deal of things that factor into getting healthy. An expensive gym membership and very restrictive diets are not the only way to do it. It is the little things you choose each day that really help you with weight loss and becoming healthy. Make smart choices every day is a great start. Getting as much physical exercise as you possibly can is another factor. Don’t forget that health isn’t only about just how much you weigh. You want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to instant pot navy bean and ham soup recipe. To make instant pot navy bean and ham soup you only need 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Instant pot navy bean and ham soup:
  1. Take Pkg dried navy beans with ham flavor packet
  2. Provide 1 Ham bone with meat
  3. Use Water to cover
  4. Prepare 1 onion diced
  5. Get 2 carrots diced
  6. Take 2 celery stalks diced
  7. You need 2 tbsp bacon grease and or butter
  8. Prepare 1 tsp onion powder
  9. You need 1 tsp garlic powder
  10. You need I wash in cold and boil my beans three times on the stove before
Steps to make Instant pot navy bean and ham soup:
  1. Turn instant pot to saute, add bacon grease and/or butter; then saute onions, celery, and carrots until onion become opaque
  2. Then add garlic powder, onion powder, and ham flavor packet and stir into veggies
  3. Turn instant pot to pressure cook to high 35min. Add ham bone and meat, your rinsed and cleaned beans, and water until covering beans and bone completely. Close lid and cook
  4. Once timer goes off stir ingredients well and then set pot to cooker on pressure cook low another 20-30 min.
  5. Once time goes off remove ham bone and residual meat from bone
  6. Then serve and enjoy

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