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Before you jump to Quick 'n Easy Mug Cake recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.
Until fairly recently anyone who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some improvements. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.
You may well prefer preparing food with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. When it comes to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. Mainly if you ensure that the dishwasher is full previous to starting a cycle. Don’t dry the dishes by using heat, use the cool dry or air dry functions to increase the money you save.
The kitchen by itself offers you many small means by which energy and money can be saved. It is reasonably easy to live green, after all. A lot of it is simply utilizing common sense.
We hope you got insight from reading it, now let’s go back to quick 'n easy mug cake recipe. To cook quick 'n easy mug cake you only need 9 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Quick 'n Easy Mug Cake:
- Take 4 tablespoons plain flour
- Prepare 2 tablespoons unsweetened cocoa powder
- Use 4 teaspoons caster sugar
- Get 1/2 teaspoon baking powder
- Get 1 pinch salt
- You need 2 tablespoons vegetable oil
- Use 4 tablespoons milk (any will do - I use almond milk)
- Get 1 handful chocolate chips (or, as I did in this example, Reese's peanut butter chips)
- Provide 1 big teaspoon of jam (any jam you have)
Instructions to make Quick 'n Easy Mug Cake:
- Put the oil and milk into a fairly big mug. I do this first to stop the dry ingredients sticking to the bottom of the mug; if you put the dry in first you sometimes get pockets of flour stuck to the bottom – it’s not great!
- Add the flour, sugar, baking powder, cocoa powder and salt and give it all and thoroughly rigorous stir together. Make sure it’s all thoroughly mixed together and a smooth consistency, add more milk if it’s too stiff. Next, add a few chocolate chips and mix those in. Finally, add a good dollop of whatever jam you like. Just add it on top – it’ll sink into the mix as it cooks.
- Pop it into the microwave on max setting for 2 minutes. Take it straight out and eat it. You’ll love it!
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