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Before you jump to ~Ray's Chocolate Banana Eclair Cake~ recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.
Remember when the only people who cared about the environment were tree huggers along with hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. The kitchen area is a good starting point saving energy by going much more green.
Begin with exchanging the bulbs. Complete this for your house, not merely the kitchen. You need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, which is good. You also have to get the practice of turning off the lights when there is nobody in a place. The kitchen lights especially are often left on all day long, just because the family tends to spend a lot of time there. This additionally takes place in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and notice exactly how much electricity you can save.
From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not that tough. A lot of it truly is simply using common sense.
We hope you got benefit from reading it, now let’s go back to ~ray's chocolate banana eclair cake~ recipe. To cook ~ray's chocolate banana eclair cake~ you only need 28 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to cook ~Ray's Chocolate Banana Eclair Cake~:
- You need crust
- Use 1 1/2 cup flour
- Provide 1/2 cup butter
- Prepare 1 cup water
- You need 1 tsp vanilla extract
- Provide 4 eggs
- You need 1/2 cup sugar
- Provide banana cream
- Use 2 box banana instant pudding
- Use 3 cup milk
- Take 1/2 tub cool whip
- You need 2 diced bananas
- Provide 3 envelope unflavored gelatin
- Get 1 tsp banana extract
- Provide 1/2 box softened cream cheese
- Get 1 tsp sugar
- Use chocolate
- Use 1/3 cup heavy cream
- Prepare 1 cup semi sweet chocolate chips
- Prepare whipping
- Use 1 cup heavy whipping cream
- You need 2 tbsp sugar
- You need 1/2 box vanilla pudding
- Get 1 tsp vanilla extract
- Get 1 caramel sauce
- Take 1 hersheys chocolate syrup
- Provide 1 tub cool whip
- Prepare 1 cocoa powder
Instructions to make ~Ray's Chocolate Banana Eclair Cake~:
- preheat oven to 350
- spray a springform pan or baking dish of choosing with cooking spray.
- scramble 4 eggs and add sugar to them set aside
- in a small sauce pan add water & butter bring to a simmer add flour & slowly incorporate stiring forming a ball of dough.turn off heat add eggs to dough mixture use a wisk if its still to loose add a lil more flour it will be very sticky. add dough to pan pushing to get in edges. bake 30 minutes as soon as it comes out of oven start pushing it down with a big spoon.let cool completely.
- whip softened cream cheese with 2tbspn sugar whip till creamy. set aside you'll add to next step?
- make pudding with 3 cups milk, put in fridge 10minutes to thicken. While that's in fridge slice bananas, make gelation with 1/2 cup warm water let thicken about 2minutes, add to pudding mix, cool whip, bananas & extract, & cream cheese stir well and top cooled crust let settle in fridge at least 1 hour.
- add chocolate to a bowl, heat heavy cream in microwave 30 seconds add to chocolate chip chips stir till melted add on top of banana cream. put back in fridge 5minutes. take out top with cool whip topping. put back in fridge atleast 1 hour to set
- make your whipping mixing all items together till thickened. add to pastry bag and decorate as you like.
- top with caramel & chocolate drizzle cocoa powder & whipping cream as liked.
- ~this cakes a little time consuming but well worth it..~
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