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Before you jump to Pork fried rice recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some improvements. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going a lot more green.
Refrigerators and freezers use a lot of electricity, especially if they are not working as efficiently as they should. If you’re in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. You can easily reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
The kitchen alone gives you many small ways by which energy and money can be saved. Green living is not really that tough. A lot of it really is merely making use of common sense.
We hope you got insight from reading it, now let’s go back to pork fried rice recipe. To cook pork fried rice you need 19 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Pork fried rice:
- You need vegetable oil
- Use garlic,chopped
- Provide pork
- Get chicken egg
- Prepare onion,thinly sliced
- Take kale,diagonally sliced
- Use or 300g steamed rice
- Use tomato,seedless and sliced
- Take Seasoning mixture ingredients
- Provide fish sauce
- Take sugar
- Get oyster sauce
- Provide light soy sauce
- Use seasoning sauce
- Prepare Other ingredients
- Use Ground pepper
- Get cucumber
- Use stems spring onion
- You need Fish sauce-chillies
Instructions to make Pork fried rice:
- Slice pork and marinate with egg. Leave for 5 minutes.
- Heat vegetable into a wok. Fry garlic until fragrance.
- Add marinated pork with egg and rod kale Stir after the egg get set.
- Add onion and leaves kale. Stir well until cooked.
- Add steamed rice and season with all seasoning mixture ingredients. Add tomato and stir thoroughly.
- Spoon onto a serving plate.
- Serving recommendation:-On the serving plate with fried rice,sprinkle with ground pepper and garnish with sliced cucumber,coriander leaves,lime juice,and spring onion. -Serve with fish chillies sauce.
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