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Before you jump to Cheesy Broccoli and Cauliflower Casserole recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it looks like we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone’s active involvement. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.
Let us begin with something really easy, changing the particular light bulbs. This will certainly go outside of the kitchen, but that is okay. You really need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more initially, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. You also have to obtain the routine of turning off the lights when there is nobody in a place. The kitchen lights in particular tend to be left on the entire day, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it happens in other parts of the house also. Do an exercise if you like; check out how much electricity you can save by turning the lights off as soon as you don’t need them.
As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Efficient living is definitely something we can all do, without difficulty. It’s about being functional, usually.
We hope you got benefit from reading it, now let’s go back to cheesy broccoli and cauliflower casserole recipe. You can have cheesy broccoli and cauliflower casserole using 9 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Cheesy Broccoli and Cauliflower Casserole:
- You need 1 Large Head Broccoli
- You need 1 Large Head Cauliflower
- Take 2 Cans Cheddar Cheese Soup
- Use 3/4 Cup Milk
- Provide 3 tbsp Dry Mustard
- Prepare 1 Sleeve Ritz Crackers
- Get 2 Cups Shredded Mild Cheddar
- You need 2 cups Shredded Sharp Cheddar
- Take to taste Salt and Pepper
Instructions to make Cheesy Broccoli and Cauliflower Casserole:
- Preheat Oven to 325 degrees
- Wash Veggies and chop into bite size pieces. Steam veggies slightly in pan of boiling water for 5-8 minutes.Place in large bowl. Set aside.
- Mix Soup, Milk, Dry Mustard, and Mild Cheddar in separate bowl. Salt and pepper to taste.
- Fold Soup/Cheese mixture into vegetables.
- Butter Large Casserole Dish and add Vegetable Mixture.
- Put Layer of Sharp Cheddar Over Vegetable Mix.
- Crush Sleeve of Ritz Crackers and Cover Top of Casserole.
- Bake for 30-45 minutes at 325. Broil for 2-4 minutes to Finish Browning Top.
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