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We hope you got benefit from reading it, now let’s go back to simple mapo tofu recipe. To cook simple mapo tofu you need 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Simple Mapo Tofu:
- Take Firm tofu
- Get Minced pork
- Provide half White part of Japanese leek
- Take half Carrot (optional)
- Prepare Garlic
- Use Katakuriko slurry
- Prepare Seasonings
- Take Tianmianjiang
- Provide Chinese chicken soup stock (powder)
- Use Soy sauce
- Use Sake
- Provide Water
- You need Doubanjiang (optional)
Steps to make Simple Mapo Tofu:
- Drain excess water from the tofu for half a day.
- Combine the seasonings.
- Heat vegetable oil and fry the garlic gently to bring out the flavor.
- Add the pork and carrot and stir fry.
- After the meat is cooked through, pour in the mixed seasonings. Simmer to let the meat absorb the flavor.
- Add the tofu and leek to simmer. It's done.
- My kids (3 year-old and 1 year-old) who love dishes seasoned with tianmianjiang, finished off the plate when I added blanched komatsuna to the dish!
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