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Before you jump to Beef & Broccoli Stuffing Casserole recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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Be wise when you do your food shopping. If you make smart choices when you are purchasing your groceries, you will be eating better meals by default. Think for a minute: you don’t want to go to a chaotic grocery store or sit in a long line at the drive thru at the end of your day. You want to go to your apartment and make a little something from your kitchen. Make sure that what you have at home is healthful. This way—even if you choose something a bit greasy or not as good for you as it could be, you’re still choosing foods that are better for you than you would get at the local diner or fast food drive through window.
There are a good deal of things that factor into getting healthy. Not all of them require fancy gym memberships or restrained diets. You can do little things each day to improve upon your health and lose weight. Being clever when you choose your food and activities is where it begins. Looking to get in as much physical exercise as possible is another. Remember: being healthy and balanced isn’t just about slimming down. You really want your body to be strong too.
We hope you got insight from reading it, now let’s go back to beef & broccoli stuffing casserole recipe. You can cook beef & broccoli stuffing casserole using 9 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Beef & Broccoli Stuffing Casserole:
- Take 1 LB Seasoned Ground Beef
- Provide 2 packages Frozen Broccoli
- You need 2 Eggs, Beaten
- Provide 1 Onion, Chopped
- Provide 1/2 Cup Mayonnaise
- You need 1 Can Cream of Soup
- Provide 1 Box Stove Top Stuffing Mix
- You need 1/2 Cup Butter, Melted
- Use 1 Cup Shredded Cheddar Cheese
Instructions to make Beef & Broccoli Stuffing Casserole:
- First off, choose whichever cream of soup and stuffing flavor you like best!
- Cook broccoli, brown meat with chopped onion, and grease a 9x13 glass casserole dish. I like Crisco.
- Mix soup, mayo, and beaten eggs in a bowl.
- Melt butter for easy pouring.
- Place broccoli in bottom of dish. Cover with beef. Cover with soup mix. Cover with stuffing. Drizzle butter over stuffing. Top with cheese.
- Cover with aluminum foil and bake at 350 for 30 minutes. Remove foil and bake 10 more minutes to melt cheese. Cool and serve.
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