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Heart shape Cookie
Heart shape Cookie

Before you jump to Heart shape Cookie recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won’t be able to fix the problems of the environment. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, mainly in the kitchen.

A large amount of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. You can certainly save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.

The kitchen on its own provides you with many small methods by which energy and money can be saved. Green living is something we can all do, without difficulty. It’s about being functional, usually.

We hope you got insight from reading it, now let’s go back to heart shape cookie recipe. To cook heart shape cookie you need 11 ingredients and 8 steps. Here is how you cook that.

  1. You need 3 1/2 cups All purpose flour
  2. Provide 250 g Butter
  3. Provide 1 Cup Granulated Sugar
  4. Provide 1 Egg
  5. Provide 1 tsp Vanilla flavor
  6. Prepare For the Royal Icing
  7. You need 2 Egg whites
  8. Prepare 15 ml Cream of tartar
  9. Use 2 cups Icing sugar
  10. Use 2 tsp Red food color
  11. You need 1/2 tsp Vanilla essence
  1. Mix butter, sugar,vanilla flavor and egg in a bowl,add the flour gradually and knead using hands. Transfer the dough on to a clean leather and roll flat.
  2. Roll dough to 1/4 inch thick.
  3. Use heart shape cutters and press on to the dough to cut out the shapes.
  4. Arrange the cut out shapes on a baking tray and bake at 180°c for 18-20mins.
  5. Mix egg whites using mixer untill foamy,add icing sugar,vanilla flavor,cream of tartar and continue to mix lastly add drops of red food color.Transfer in to a piping bag and pipe out a thin line around the heart.
  6. Make another thin line around the small heart too.
  7. Filled in the space in between.
  8. Your heart shape cookies are ready to serve with a cold drink.

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