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Egg Fried Rice
Egg Fried Rice

Before you jump to Egg Fried Rice recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.

Remember when the only individuals who cared about the natural environment were tree huggers along with hippies? That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone’s active participation. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The cooking area is a good place to start saving energy by going a lot more green.

Let’s begin with something not that hard, changing the actual light bulbs. Complete this for your house, not merely the kitchen. The typical light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. You also have to get the routine of turning off the lights when there is nobody in a area. The kitchen lights specifically are often left on all day long, just because the family tends to spend a lot of time there. And it’s not confined to the kitchen, it goes on in other parts of the house as well. Do an exercise if you like; have a look at how much electricity you can save by turning the lights off when you don’t need them.

The kitchen alone gives you many small ways by which energy and money can be saved. It is reasonably straightforward to live green, after all. Typically, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to egg fried rice recipe. You can have egg fried rice using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Egg Fried Rice:
  1. Prepare 1 cup cooked rice (mine is one-day old, cold from the fridge)
  2. Provide 2 eggs, whisk them a little bit with fork
  3. You need 2 chinese sausages, cut it lengthwise in half and thinly slice them
  4. Get 1 carrot, diced
  5. Get 100 gr enoki mushroom, discard the end root and cut it in 1/2 inch long
  6. Provide 2 cloves garlic
  7. Get 1 tbs cooking oil (i use canola oil)
  8. Get 1/2 tbs fish sauce (or soy sauce)
  9. You need 1/2 tbs sweet soy sauce
  10. Take 1/2 tbs sambal (optional)
  11. You need Salt and pepper to adjust the taste
  12. Provide Sides:
  13. You need 1 Zucchini, peel the skin and cut diagonally (as shown in the picture)
Steps to make Egg Fried Rice:
  1. Pour the oil into the wok and fry the chopped garlic. Add in the chinese sausages, carrot, and enoki mushroom. Season with some pepper. Stir fry them together until fragrant. Set them aside and make a well in the middle of the wok.
  2. Crack the eggs into a bowl, season with pinch of salt and pepper, whisk a little bit with fork. Pour the egg mixture into the well in the wok and scramble.
  3. Add in the rice and all the seasonings. Mix well and let it heat up, occasionally stir it. Taste the fried rice and add some more seasonings if you desire it, make it to your preferred taste :)
  4. Plate it together with the sides you want. I love mine with slices of zucchini (you can add a fried egg or pickles). Serve while still hot.

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