Hey everyone, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect #weekly jikoni challenge sauted vegetables and fried rice recipe here. We also have wide variety of recipes to try.
Before you jump to #weekly jikoni challenge sauted vegetables and fried rice recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone’s active involvement. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.
Begin with changing the light bulbs. This will certainly go further than the kitchen, but that is okay. The normal light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more initially, but they last ten times longer, and use a lesser amount of electricity. Utilizing these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you need to learn to leave the lights off when they are not needed. The family spends considerable time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. And it’s not confined to the kitchen, it happens in other parts of the house at the same time. Make a routine of having the lights on only when they are required, and you’ll be amazed at the amount of electricity you save.
As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. It is pretty straightforward to live green, after all. It’s about being practical, more often than not.
We hope you got benefit from reading it, now let’s go back to #weekly jikoni challenge sauted vegetables and fried rice recipe. To cook #weekly jikoni challenge sauted vegetables and fried rice you only need 8 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make #weekly jikoni challenge sauted vegetables and fried rice:
- Get 3 cups rice
- Get 700 gm chopped zucchini
- Use 6 tbp cooking oil
- Get 3 tbp cooking oil
- You need 1/2 tsp salt
- Prepare 1/4 tsp salt
- Provide 1 bunch coriander leaves
- Prepare 650 gm chopped carrots
Steps to make #weekly jikoni challenge sauted vegetables and fried rice:
- Sweat onion in a saucepan with the 6tbp oil.
- Wash and add in the 3cups of rice and 6cups of water,1/2tspof salt, cover and let it cook.
- In a different saucepan the remaining onion 3tbp of oil.
- Washed and chopped vegetables
- Add in the chopped vegetables and cook in a high heat for some time while turning, then add in coriander,1/4 tap salt and mix.
- Finished product
- Serve and enjoy your food.
If you find this #weekly jikoni challenge sauted vegetables and fried rice recipe valuable please share it to your close friends or family, thank you and good luck.
