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Before you jump to Chicken Fajitas recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has fully changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone’s active involvement. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, largely in the kitchen.
While it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. Maybe the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. Countertop appliances will boil water as well as steam vegetables faster than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. Particularly if you make sure the dishwasher is full before starting a cycle. Don’t dry the dishes with heat, make use of the cool dry or air dry features to increase the money you save.
As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living just isn’t that difficult. A lot of it is basically making use of common sense.
We hope you got insight from reading it, now let’s go back to chicken fajitas recipe. To make chicken fajitas you need 17 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Chicken Fajitas:
- Prepare 4 tablespoons canola oil, divided
- Provide 2 tablespoons lemon juice
- You need 1-1/2 teaspoons seasoned salt
- You need 1-1/2 teaspoons dried oregano
- You need 1-1/2 teaspoons ground cumin
- Take 1 teaspoon garlic powder
- Provide 1/2 teaspoon chili powder
- Prepare 1/2 teaspoon paprika
- Get 1/2 teaspoon crushed red pepper flakes (optional)
- You need 1-1/2 pounds boneless skinless chicken breast, cut into thin strips
- Prepare 1/2 medium sweet red pepper, julienned
- Provide 1/2 medium green pepper, julienned
- Provide 1/2 medium yellow pepper, julienned (optional)
- You need 4 green onions, thinly sliced
- Use 1/2 cup chopped onion
- You need 6 flour tortillas (8 inches), warmed
- Get Optional: Shredded cheddar cheese, taco sauce, salsa, guacamole, sliced red onions and sour cream
Instructions to make Chicken Fajitas:
- In a large bowl, combine 2 tablespoons oil, lemon juice and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours.
- While chicken is marinating, prepare and cut your peppers and onions.
- In a large cast-iron or other heavy skillet, sauté peppers and onions in remaining oil until crisp-tender. Remove and keep warm.
- Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through.
- Spoon filling down the center of tortillas; fold in half. Serve with desired toppings.
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