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We hope you got insight from reading it, now let’s go back to creamy one pot chicken fajita with noodles recipe. To cook creamy one pot chicken fajita with noodles you only need 11 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Creamy One Pot Chicken Fajita with Noodles:
- Prepare 2 tbs Fajita seasoning (see recipe)
- Prepare 1/4 kg boneless chicken strip
- Get 1/2 Capsicum (cut int thin slices)
- You need 1 Medium Sized Onion (cut into thin slices)
- Take 1 Carrot (slightly thicker than julienne cutting)
- Prepare 4-5 Tbs Oil
- You need 3/4 cup milk
- You need 1/2 cup cream (I used normal olpers cream)
- You need Grated cheddar cheese (I use just for garnishing purpose) if you like cheese add on some more to give a cheesy texture
- Get Cilantro for garnishing (my favorite)
- You need Sprinkle Italian herb(optional)
Instructions to make Creamy One Pot Chicken Fajita with Noodles:
- Prepare all vegetables
- Marinate your chicken for 10 mins with fajita seasoning. You can keep it longer too, Ad I didn’t have time so I just marinate for 10 mins.
- Add olive oil in a pan and chicken. Once its done, afd all vegetable and fry on high flame.
- Make you flame very low first. In the same pan, I pour cream, cheddar cheese and milk
1. Mix it well and add Spaghetti.
1. Now combine it well all the spaghetti with sauce and chicken. Add Italian herb and my most favorite cilantro.
1. Mix it well, dish out in serving dish. Grate little bit cheese and serve with Tabasco and chili flakes.
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