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Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise
Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise

Before you jump to Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.

Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going more green.

Although it may not taste as good, cooking food in the microwave as an alternative to in the oven will save you a packet of money. As soon as you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. Many people incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Mainly if you make certain the dishwasher is full previous to starting a cycle. Save even more money by air drying or cool drying your dishes rather than heat drying them.

As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is pretty straightforward to live green, all things considered. Mostly, all it will take is a little common sense.

We hope you got benefit from reading it, now let’s go back to extremely quick! pork, nagaimo yams, and okra stir fry with mentsuyu and mayonnaise recipe. You can have extremely quick! pork, nagaimo yams, and okra stir fry with mentsuyu and mayonnaise using 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise:
  1. Get Nagaimo yam
  2. You need Pork (thinly cut for shabu-shabu)
  3. Use Okra
  4. Provide rounds Mentsuyu
  5. Provide squirts Mayonnaise
  6. Provide Dashi stock granules
  7. Use Salt
  8. Get Sake
Instructions to make Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise:
  1. Thoroughly wash the Japanese yams, just remove the bad parts without peeling the skin, and slice into rounds. Cut the okra into easy-to-eat sizes as well.
  2. Add meat to a frying pan, sprinkle sake, and half-cook it over a strong heat as shown in the above photo,
  3. Add the vegetables from Step 1 and the mentsuyu sauce, lightly stir, turn the heat down to low, cover with a lid, and cook for 2 minutes!
  4. Turn off the heat once the meat has cooked through, squirt mayonnaise, add dashi stock granules to taste, season with salt, and yes–! It is done!
  5. This is also good with ponzu sauce!

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