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Before you jump to Homemade Fudge recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
You already realize that, to achieve true health, your diet needs to be balanced and nutritious and you need to get a good amount of exercise. The worst part is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. When our work day is finished, most people do not want to go to the gym. A juicy, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You should be glad to learn that getting healthy doesn’t always have to be super difficult. If you keep at it, you’ll get all of the required exercise and healthy food. Here are some hints to be as healthful as possible.
Pick water over other products. Drinking a soda or cup of coffee from time to time won’t hurt you too badly. Using them for your only source of hydration, however, is dumb. Having water instead of other forms of drinks is a good way to aid your body in its health and hydration. This also helps you lower your caloric intake by hundreds of points without requiring you to buy and eat gross diet foods. Water is often the key to successful weight reduction and healthfulness.
There are all kinds of things that you can do to get healthy and balanced. Intensive gym visits and directly defined diets are not always the answer. You can do small things each day to improve upon your health and lose weight. Being intelligent about the decisions you make each day is a start. A suitable amount of physical activity each day is also necessary. The numbers on the scale aren’t the only indication of your healthfulness. It is more about making your body as powerful as it can be.
We hope you got insight from reading it, now let’s go back to homemade fudge recipe. To cook homemade fudge you only need 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Homemade Fudge:
- Get granulated sugar
- Provide Hershey's Cocoa
- Use salt
- Get whole milk
- You need butter
- You need vanilla
Steps to make Homemade Fudge:
- In large pan (at least 4 qt) combine sugar, cocoa, salt, and milk.
- Place on medium heat and stir constantly. When this mixture starts to boil quit stirring and set timer for 10 minutes.
- After 10 minutes check temperature or do soft ball test. Soft ball test is just dropping some of the mixture in a cup of cold water. Temperature should be 234 degrees or a soft ball from your test. If done, remove from heat. Otherwise, continue cooking while testing every 2 minutes. You do not want to overcook as candy will be too hard.
- When you remove from heat add butter and vanilla. Set timer for 8 minutes.
- Place aluminum foil over 9 inch pan extending over all sides. Melt some butter and brush all over the foil.
- After 8 minutes add any nuts or marshmallows to the mixture. Stir for 2-3 minutes. Fudge will still be shiny but beginning to feel firmer. Pour into buttered pan and allow to cool.
- After fudge cools cut into pieces. Should make 32 or so pieces. Approximately 1 1/2 lbs.
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