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Before you jump to Poke Cake Options recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
Remember when the only people who cared about the ecosystem were tree huggers and hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to correct the problems of the environment. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. Keep reading for some ways to go green and save energy, mainly in the kitchen.
Refrigerators and freezers use a lot of electricity, especially if they are not working as effectively as they should. When you can get a new one, they use about 60% less than the old models which might be more than ten years old. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, because the motor won’t have to operate as often.
The kitchen alone provides you with many small ways by which energy and money can be saved. Eco-friendly living is not that hard. It’s concerning being functional, most of the time.
We hope you got benefit from reading it, now let’s go back to poke cake options recipe. To make poke cake options you need 3 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Poke Cake Options:
- You need Your choice of cake (homemade or box mix)
- You need pudding or Jelly-O
- You need Cool Whip
Steps to make Poke Cake Options:
- Prepare the cake according to your recipe or instructions. The pan size that works best for a poke cake is a 9x13.
- Allow cake to cool. Then poke holes into the cake with a skewer or a chop stick.
- Mix your choice of jello or pudding according to the box.
- Pour the mix over the cake. Let it sit till it soaks into the cake.
- Chill the cake preferably over night. However, a few hours is fine.
- Top the cake with whipped cream or Cool Whip.
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