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Before you jump to Homemade Gurasa recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.
Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we are not able to adjust things for the better without everyone’s active involvement. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Keep reading for some ways to go green and save energy, generally in the kitchen.
Probably the food just isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. Perhaps the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many people wrongly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is particularly efficient when it’s full before a cycle is started. Conserve even more money by air drying and also cool drying your dishes as an alternative to heat drying them.
From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty uncomplicated to live green, of course. It’s concerning being functional, usually.
We hope you got benefit from reading it, now let’s go back to homemade gurasa recipe. To cook homemade gurasa you need 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Homemade Gurasa:
- Get 4 cups plain flour
- Provide 1/2 cup milk
- You need 1 tbls salt
- Use 1 tbls baking soda
- Prepare 1 tbls active yeast
- Get 2 cups water
- Get After cooked mixing ingredients
- Provide Groundnut cake powder(yajin kuli kuli)
- You need Vegetable oil
- Get Chopped onion
Instructions to make Homemade Gurasa:
- Mix all the ingredients and allow to rise for 10 minutes
- Cut into 10 pieces, spread flour on rolling board then roll each piece and make a circular shape out of each piece.
- Using a frying pan, sprinkle a little oil and bake a little. Turn other side when one side is done.
- Add your groundnut cake, spread onions and sprinkle oil.
- Ready to eat😋. Can be serve with hot tea or any drink of your choice.
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