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Vickys Slow Cooked Sausage & Bacon Stew, GF DF EF SF NF
Vickys Slow Cooked Sausage & Bacon Stew, GF DF EF SF NF

Before you jump to Vickys Slow Cooked Sausage & Bacon Stew, GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some improvements. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. The kitchen is a good starting point saving energy by going much more green.

While it may not taste as good, baking food in the microwave as an alternative to in the oven will save you a packet of money. As soon as you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. You might think that you save energy by washing your dishes by hand, nonetheless that is definitely not true. Particularly if you make sure the dishwasher is full previous to starting a cycle. Don’t dry the dishes by using heat, use the cool dry or air dry functions to increase the money you save.

From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is actually something we can all accomplish, without difficulty. Mostly, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to vickys slow cooked sausage & bacon stew, gf df ef sf nf recipe. You can have vickys slow cooked sausage & bacon stew, gf df ef sf nf using 13 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Vickys Slow Cooked Sausage & Bacon Stew, GF DF EF SF NF:
  1. Use gluten-free pork sausages
  2. You need bacon
  3. Prepare tin of chopped tomatoes
  4. Prepare frozen peas
  5. Provide carrots, diced
  6. Prepare leeks, sliced
  7. Take garlic, finely chopped
  8. Get tomato puree/paste
  9. Get mixed herbs
  10. Use smoked paprika
  11. Provide cornstarch mixed with a little cold water
  12. Take chicken bouillon
  13. You need water
Steps to make Vickys Slow Cooked Sausage & Bacon Stew, GF DF EF SF NF:
  1. Brown off the sausages and bacon under the grill/broiler
  2. Meanwhile add all the vegetables, the tomatoes, garlic, paprika and herbs to a slow cooker or casserole dish
  3. Chop the bacon but leave the sausages whole. Add them to the casserole dish
  4. Add the water and chicken bouillon to the cornstarch and mix. Pour over the sausages etc and give a gentle stir
  5. Cook on low for 8 hours, high for 4 hours or in a preheated oven for 2 hours at gas 6 / 200C /400F
  6. Serve with potatoes and some greens

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