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Before you jump to Curry Flavored Chicken and Bell Pepper Stir-fry recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Money.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. These modifications need to start occurring, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going more green.
Start out with exchanging the light bulbs. Naturally you shouldn’t confine this to only the kitchen area. You should change your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these bulbs last as long as ten of the conventional type as well as using a lot less energy. Using these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to get the practice of turning off the lights when there is nobody in a place. The family spends major time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. And it’s not restricted to the kitchen, it goes on in other parts of the house as well. Do an exercise if you like; check out how much electricity you can save by turning the lights off when you don’t need them.
From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite uncomplicated to live green, all things considered. A lot of it is basically making use of common sense.
We hope you got insight from reading it, now let’s go back to curry flavored chicken and bell pepper stir-fry recipe. You can have curry flavored chicken and bell pepper stir-fry using 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Curry Flavored Chicken and Bell Pepper Stir-fry:
- Prepare 500 grams Chicken thighs
- Provide 1/4 Onions (sliced)
- Provide 1 block Japanese curry roux (whatever you prefer)
- Take 5 Bell pepper
- Prepare 3 tbsp Soy sauce
- Prepare 3 tbsp Water
Instructions to make Curry Flavored Chicken and Bell Pepper Stir-fry:
- Dice the chicken thighs, and grate the curry roux block.
- Add Step 1 and the sliced onions in a plastic bag, and rub together thoroughly. Leave for approximately 30 minutes.
- Brown the chicken in a frying pan, and add water and soy sauce. Toss well.
- Once the water dissolves from Step 3, add the bell peppers and saute until softened.
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