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Before you jump to ONIGIRI (Japanese dish in Indian style) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Conserve Money In The Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone’s active participation. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.
Changing light bulbs is definitely as good a spot get started on as any. This will certainly go further than the kitchen, but that is okay. The normal light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more at first, but they last ten times longer, and use a lesser amount of electricity. One of the pluses is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. Coupled with different light bulbs, you need to learn to leave the lights off if they are not needed. The kitchen lights especially will often be left on all day long, just because the family tends to spend a lot of time there. And it’s not restricted to the kitchen, it takes place in other parts of the house also. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off as soon as you don’t need them.
From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is definitely something we can all do, without difficulty. A lot of it truly is merely using common sense.
We hope you got benefit from reading it, now let’s go back to onigiri (japanese dish in indian style) recipe. To make onigiri (japanese dish in indian style) you only need 18 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare ONIGIRI (Japanese dish in Indian style):
- Take Japanese rice soaked half an hour
- Use tomatoes
- Prepare ginger
- Get garlic
- Provide Salt
- Get Black pepper
- You need Chaat masala
- Prepare Red chilli powder
- Use Garam masala
- Get Coconut grated
- Use avocado
- Take mustard seeds
- Get cumin seeds
- Prepare green chilli
- Provide sesame seeds
- Get hung curd
- Prepare vinegar
- Use Few basil
Instructions to make ONIGIRI (Japanese dish in Indian style):
- First here are so many ingredients so if I forget to mention any one sorry about that.
- First soak the rice for half an hour then take a pan.put 1 tsp butter or oil and add cumin and mustard seeds.then add 1 tbsp salt and half tbsp black pepper and sesame seeds.
- Cook by adding 1 and half cup water and cover the utensil.cook at medium flame and when you see small holes just turn off the gas and keep it on steam.
- For red ginger garlic chutney=blend tomatoes+1tsp salt and chaat masala+ginger and garlic.blend smooth.chutney is ready
- For green side dish is avocado coconut cream=blend 1tsp salt+1 avocado chopped +3 to 4 basil leaves+1 cup grated coconut+1 cup hung curd+tsp garam masala +1tsp black pepper +1tsp red chilli powder +1tsp vinegar +1tsp mustard seeds. Blend smooth and yumm cream is ready
- Everything is ready serve by decorating in any style like I showed
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