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Shukshuka in Indian style
Shukshuka in Indian style

Before you jump to Shukshuka in Indian style recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

Every person knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper amount of exercise. The worst part is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. At the end of the day, the majority of us want to go home, not to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). The good news is that making healthy choices doesn’t have to be irritating. If you keep going with it, you’ll get all of the required nutrients and exercise. Here are some hints to be as healthy as possible.

Drink water, not alternative beverages. Soda and coffee, when consumed in moderation, aren’t that bad. Using them for your lone source of hydration, conversely, is dumb. When you pick out water more than other beverages you are helping your body stay very healthful and hydrated. This also helps you lower your caloric intake by hundreds of points without needing to buy and eat gross diet foods. Water is often one of the keys to successful weight-loss and healthfulness.

There are all kinds of things that you can do to get healthy and balanced. An costly gym membership and very restrictive diets are not the only way to do it. Little things, when done every single day, can do plenty to help you get healthy and lose pounds. Being intelligent about the selections you make each day is a start. Wanting to get in as much physical activity as possible is another. Remember: being healthy and balanced isn’t just about slimming down. It is more about making your body as powerful as it can be.

We hope you got benefit from reading it, now let’s go back to shukshuka in indian style recipe. To make shukshuka in indian style you need 14 ingredients and 17 steps. Here is how you achieve it.

The ingredients needed to make Shukshuka in Indian style:
  1. Prepare Tomato big size
  2. Provide Egg
  3. Use Garlic cloves
  4. Prepare Green capsicum
  5. Get Red capsicum
  6. You need Onion
  7. Use Chilli flakes
  8. Take Kashmiri red chilli powder
  9. Get White oil_ as required
  10. Get Salt
  11. Use Coriander powder
  12. Prepare Jeera powder
  13. You need Black pepper powder
  14. Take Coriander leaves
Steps to make Shukshuka in Indian style:
  1. First cut all vegetables add crushed garlic
  2. Add oil in the pan
  3. Fry crushed garlic
  4. Add onion slices fry add tomato pieces keep stir in Medium flame
  5. Now Add chilli flakes
  6. Stirring continuously
  7. Add red capsicum pieces,add green capsicum
  8. Add kashmiri red chilli powder,add coriander powder,jeera powder, black pepper powder
  9. Mix well add coriander leaves
  10. Now low the flame of the oven and cover with the lid rest for ten minutes
  11. After that remove the lid,now create five holes with the help of the spoon
  12. Now add broken egg one by one through the hole carefully
  13. Cover with the lid rest for ten minutes
  14. After that remove the lid tasty Shakshuka is ready

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