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Before you jump to Indian curry Korma Chicken recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
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You may possibly prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. Maybe the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. Countertop appliances can boil water or steam vegetables faster than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. Mainly if you ensure that the dishwasher is full before starting a cycle. Don’t dry the dishes with heat, use the cool dry or air dry features to increase the money you save.
The kitchen alone offers you many small ways by which energy and money can be saved. It is reasonably easy to live green, after all. A lot of it really is simply using common sense.
We hope you got insight from reading it, now let’s go back to indian curry korma chicken recipe. To cook indian curry korma chicken you only need 9 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Indian curry Korma Chicken:
- Prepare large onion
- Provide large green pepper
- Use Chicken thighs
- You need Rajah curry mild
- You need Liquid chicken stock
- Prepare Salt and pepper
- Take Korma Cook in sauce
- Prepare Portuguese spice
- Get Chicken spice
Instructions to make Indian curry Korma Chicken:
- In a Bowl mix the chicken with the Sauce and and spices to together leave for about 20 mins
- Heat pan to medium add onion and green pepper and Rajah spice let it fry for about 10 mins then add the marinade chicken and close the pan let it fry on low heat to absorb the spices
- Then and the chicken stock with boiling water cover until chicken is cooked then Add your korma cook in sauce for thickness then you done
- Serve with Pap, cream and mushroom spinach and Broccoli and butternut mixed with cream and cheese
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