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We hope you got benefit from reading it, now let’s go back to paneer bhurjee in restaurant style a delightful north indian, grated paneer preparation love by al recipe. You can cook paneer bhurjee in restaurant style a delightful north indian, grated paneer preparation love by al using 24 ingredients and 10 steps. Here is how you do it.

The ingredients needed to cook Paneer Bhurjee in restaurant style

A delightful North Indian, grated paneer preparation love by al:

1. Provide For gramflour paste
2. Prepare butter
3. You need gram flour
4. You need red chilli powder
5. Prepare turmeric powder
6. Get water
7. Take For paneer Bhurjee
8. Provide butter
9. You need finally chopped onion
10. Provide green chilli chopped
11. Get ginger garlic paste
12. You need roughly sliced tomatoes
13. You need water
14. Use coriander powder
15. Take turmeric powder
16. Prepare Salt
17. Get grated paneer
18. Get green peas
19. Use dry fenugreek leaves
20. Get finely chopped coriander
21. Use grated cheese
22. Use lemon juice
23. Prepare sugar
24. Take fresh cream

Instructions to make Paneer Bhurjee in restaurant style

A delightful North Indian, grated paneer preparation love by al:

1. Heat pan and melt butter. Add gram flour and sauté well.
2. Add red chilli powder, turmeric powder and water and mix well. sauté until the rawness of flour and spices is gone. rest it aside.
3. Melt butter in a pan and add onion. sauté well and add green chilli, ginger and garlic paste. Mix well.
4. Add sliced tomatoes, salt, red chilli powder, turmeric powder, coriander powder, mix everything well and add little water.
5. Cook everything well together and then add green peas.
6. Mash everything with laddle until it gets a pasty texture.
7. Add gramflour paste and dry fenugreek leaves and mix well.
8. Add grated paneer, combine well and add finally chopped coriander.
9. Add grated cheese, lemon juice, sugar and fresh cream. Mix well.
10. Enjoy endlessly with chapatti, naan, parantha…

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