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Indian Spice Rosti And Fried Egg
Indian Spice Rosti And Fried Egg

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We hope you got benefit from reading it, now let’s go back to indian spice rosti and fried egg recipe. To make indian spice rosti and fried egg you need 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Indian Spice Rosti And Fried Egg:
  1. You need 1 tsp ground cumin
  2. Get 1 tsp coriander seeds, crushed
  3. Provide 1 small carrot, spiralized or grated
  4. Take 1 small zucchini, spiralized or grated
  5. You need Cooking spray
  6. You need Handful fresh cilantro
  7. You need Large handful salad leaves
Instructions to make Indian Spice Rosti And Fried Egg:
  1. In a bowl, combine the cumin, crushed coriander seeds, carrots and zucchini. Toss to coat evenly.
  2. Place vegetables in a small nonstick frying pan and cook over medium heat, stirring occasionally until almost tender.
  3. Make a space in the center of the vegetables. Coat with cooking spray and crack the egg in the space. Increase the heat and cook until the egg white has set.
  4. Serve sprinkled with the fresh cilantro and the salad leaves.

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