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Before you jump to Citrus Garlic Shrimp recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
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Refrigerators and freezers use a lot of electricity, particularly when they are not working as economically as they should. If you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The right temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is clean, which means that the motor needs to work less frequently, will also save electricity.
The kitchen alone offers you many small methods by which energy and money can be saved. Natural living is actually something we can all accomplish, without difficulty. Mostly, all it will take is a little common sense.
We hope you got insight from reading it, now let’s go back to citrus garlic shrimp recipe. You can have citrus garlic shrimp using 11 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Citrus Garlic Shrimp:
- You need linguine
- Prepare olive oil
- Take lemon juice
- Provide orange juice
- Prepare garlic cloves, minced
- Take grated lemon peel
- Get grated orange peel
- Get salt
- Get pepper
- Prepare uncooked shrimp (peeled and deveined)
- Use shredded parmesan cheese and minced fresh parsley (optional)
Steps to make Citrus Garlic Shrimp:
- Cook linguine according to package
- In blender, combine olive oil, oj, lemon juice, garlic cloves, lemon peel, orange peel, salt, pepper, process until blended well.
- Pour mixture into large skillet, bring to boil.
- Reduce heat, stir in shrimp.
- Let simmer, uncover 3 - 4 minutes or until shrimp turn pink
- Drain linguine, toss with shrimp mixture.
- Sprinkle cheese and parsley if desired
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