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We hope you got insight from reading it, now let’s go back to skillet creamy garlic shrimp recipe. You can cook skillet creamy garlic shrimp using 12 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Skillet creamy garlic shrimp:
- Use # shrimp, peeled
- Prepare fettucine
- You need butter
- Provide jar roasted red peppers, drained and sliced thin
- Take smoked paprika
- Get garlic, sliced thin
- Take heavy cream
- You need parmesan cheese, grated
- You need parsley, chopped
- You need Kosher salt
- Prepare Red pepper flakes, optional
- Use lemon juice
Steps to make Skillet creamy garlic shrimp:
- Cook the pasta according to the package. Drain and set aside.
- Melt the butter in a large skillet over medium heat. Stir in garlic, red peppers, and paprika and cook about 2 minutes. Add the cream and bring to a boil. Reduce heat to medium low and simmer, stirring occasionally until slightly thickened, about 4 minutes.
- Add the lemon juice and shrimp and cook until they are firm, about 5 minutes. Add the pasta, parmesan and 1 tsp of salt. Toss all together to coat everything. Sprinkle with parsley and pepper flakes.
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