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Before you jump to Mom's special Pav Bhaji recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.
Until fairly recently anyone who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some changes. These changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, mainly by making your cooking area more green.
You may prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. If you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many men and women mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is particularly efficient when it’s full before a cycle is commenced. Conserve even more money by air drying and also cool drying your dishes as an alternative to heat drying them.
As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not really that hard. A lot of it really is simply using common sense.
We hope you got benefit from reading it, now let’s go back to mom's special pav bhaji recipe. You can cook mom's special pav bhaji using 16 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Mom's special Pav Bhaji:
- Use Oil
- Get Butter
- Take Garlic chopped
- Prepare Green Chilli chopped
- You need Onion chopped
- Provide Salt
- Take Tricolor Bell pepper chopped
- Take Cauliflower florets
- Use Carrot chopped
- Take Peas (I have used frozen)
- Prepare Turmeric
- Get Chilli powder
- Take Pav bhaji
- Prepare Tomato puree
- Get Potatoes boiled and mashed
- Get Fresh cilantro chopped
Instructions to make Mom's special Pav Bhaji:
- Heat oil and 1 tbsp of butter in a pan. - Add garlic and green chilli to it and let it saute for a minute or two.
- Add onions. Saute for 2-3 minutes. - Add salt, bell peppers and carrots. Cook it for 2-3 minutes.
- Add florets, peas, spices and tomato puree.Cook for 2 minutes.
- Add mashed potatoes. 3 tbsp of Butter, kashmiri Chilli powder and cover it and cook for 10-15 minutes.
- Yummylicious bhaji is ready.
- Add butter to a pan, rock salt, and coriander, gently cut pavs from center and heat pavs.
- Serve with chopped onions, coriander on top and few drops of lemon on it.
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