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Frozen Salad
Frozen Salad

Before you jump to Frozen Salad recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.

Until fairly recently any person who indicated concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen more green.

A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and 0F. You can easily cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is definitely something we can all perform, without difficulty. Typically, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to frozen salad recipe. You can cook frozen salad using 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Frozen Salad:
  1. Get Bread
  2. Use Curd
  3. Take Baked beans
  4. Prepare Cucumber
  5. Get Tomato
  6. Use Onion
  7. Provide Green chillies
  8. You need Dried coconut powder
  9. Use Sauce, salt, pepper sugar and lime juice as per taste
Steps to make Frozen Salad:
  1. Soak bread slice in curd mixed with water and little salt and sugar
  2. Par boil white kidney beans and mix it with tomato sauce and a pinch of salt
  3. Chopped all vegetables small and mix well and add salt pepper and lime juice as per taste
  4. Settle bread 🍞 slice on a vessel then add layer of baked beans then layer of vegetables and decorate it with coconut powder and freeze for half an hour. Ready to serve healthy nutritious yummy Frozen Salad πŸ₯—

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