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Dalgona Orange Buttercake
Dalgona Orange Buttercake

Before you jump to Dalgona Orange Buttercake recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let’s go back to dalgona orange buttercake recipe. To make dalgona orange buttercake you only need 10 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Dalgona Orange Buttercake:
  1. Take self raising flour
  2. Prepare sugar
  3. Get butter
  4. Provide orange zest
  5. Get eggs
  6. Prepare coconut milk or milk
  7. Provide dalgona topping
  8. Use instant coffee
  9. Prepare sugar
  10. Provide hot water
Steps to make Dalgona Orange Buttercake:
  1. Melt the butter over a bowl of pot of hot water till soften then set aside, add in the sugar and beat it till it’s fluffy, then add in the flour, eggs and coconut milk then mix well for few minutes..then add in the orange zest
  2. Buttered the baking tray and pour the batter all in and bake 180 C for 35 or minutes, on the 2nd lower rack and added with a tray of water at the lowest rack, use a wooden chopstick to poke to see if it’s still wet, if yes just bake for another 5 minutes, once done let it cool
  3. For This Topping, 2 tbsp Of instant coffee and 2 tbsp Of sugar and 2 tbsp Of hot water and beat it to it's peak about 7 minutes, spread generously over the cake and enjoy with A Glass Of Milk.

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