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Drop Biscuits
Drop Biscuits

Before you jump to Drop Biscuits recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

You already know that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. Sadly, we do not always have the time or the power that this type of lifestyle requires. When our work day is finished, most people do not prefer to go to the gym. We want a yummy, greasy burger, not an equally delightful salad (unless we’re vegetarians). The good news is that making wise decisions doesn’t have to be a pain. If you are diligent you’ll get all of the activity and appropriate food choices you need. Here are some of the best ways to be healthy.

Choose water over other drinks. Having a soda or cup of coffee every so often won’t hurt you too badly. It is, however, a bad idea to solely drink soda or coffee. Having water instead of other kinds of drinks is a good way to help your body in its health and hydration. This also helps you lower your caloric intake by hundreds of points without having to buy and eat disgusting diet foods. Water is usually one of the keys to really losing weight and leading a healthful lifestyle.

There are all kinds of things that you can do to get wholesome. Not all of them necessitate fancy gym memberships or limited diets. Little things, when done every single day, can do a great deal to help you get healthy and lose pounds. Being smart when you choose your food and routines is where it begins. Getting as much exercise as possible is another factor. The numbers on the scale aren’t the only indication of your healthfulness. You want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to drop biscuits recipe. To cook drop biscuits you only need 3 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Drop Biscuits:
  1. You need self-rising flour - see tip below
  2. Prepare butter, softened
  3. Get buttermilk - see tip below
Steps to make Drop Biscuits:
  1. Preheat oven to 400°F.
  2. Lightly grease a cookie sheet.
  3. Put flour in a large mixing bowl.
  4. Tip: If you don't have self-rising flour, use 4 cups of all-purpose flour and add 2 tablespoons of baking powder and 1 teaspoon of salt. Mix well before using.
  5. Add softened butter to flour. Blend with a fork until well-blended.
  6. Add buttermilk and mix with a wooden spoon until all the flour mixture is moistened. You will have a sticky dough. If the mixture is too dry, add a little extra milk.
  7. Tip: If you don't have buttermilk, put 1 tablespoon vinegar or lemon juice into a liquid measuring cup & add enough regular milk to make 1-1/2 cups. Let it sit for about 5 minutes before using.
  8. Drop large spoonfuls of dough onto greased cookie sheet and bake in oven until bottoms are browned and tops start to brown. You'll probably have to bake it in batches, depending on the size of your biscuits.
  9. Serve warm with your favorite spreads, jellies, honey, gravy, etc., or eat just as they are!

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