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Fudge Brownie Cookies
Fudge Brownie Cookies

Before you jump to Fudge Brownie Cookies recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.

Remember when the only individuals who cared about the environment were tree huggers and hippies? Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to transform things for the better without everyone’s active involvement. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, largely in the kitchen.

A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is actually clean, which means that the motor needs to work less often, will also save electricity.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is definitely something we can all accomplish, without difficulty. Largely, all it will take is a little common sense.

We hope you got benefit from reading it, now let’s go back to fudge brownie cookies recipe. You can cook fudge brownie cookies using 11 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Fudge Brownie Cookies:
  1. Prepare 8 ounces unsalted butter
  2. Take 4 ounces unsweetened chocolate, chopped,
  3. You need 1 1/2 cups semi sweet chocolate
  4. Prepare 1 1/2 cups all purpose flour
  5. Take 1/2 teaspoon baking powder
  6. You need 1/2 teaspoon salt
  7. Use 4 large eggs
  8. Provide 1 1/2 cups granulated sugar
  9. Take 1 teaspoon vanillaextract
  10. Provide 3/4 cup white chocolate chips
  11. Provide holiday sprinkles for garnish
Instructions to make Fudge Brownie Cookies:
  1. Combine flour, baking powder and saltvin a bowl , whisk to blend, set aside
  2. Melt unsweetened chocolate, butter and chocolate chips either in the microwave or on low in a saucepan until smooth. Cool until room temperature
  3. Beat in eggs, sugar and vanilla until well blended
  4. Stir in flour mixture just until blened
  5. Add chocolate mixture and beat in until well combined
  6. Add whitechocolate chips and fold in
  7. Drop by heaping tablespoon onto parchment covered cookie sheets. Add sprinklescto tops. Bake in a preheated 350 oven for 8 to 1o minutes
  8. Bake until just done, they should be just set, don't overcook or they will be dry not moist and fudgy. Cool in pan 5 minutes then remove to a rack to cool completely.

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