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Before you jump to Easy strawberry shortcake recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some changes. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going more green.
Let us begin with something not that hard, changing the actual light bulbs. This will probably go further than the kitchen, nonetheless that is okay. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them rather than incandescent lights. These bulbs are energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, which is good. You also have to acquire the practice of turning off the lights when there is nobody in a area. The family spends a lot of time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. And it’s not confined to the kitchen, it happens in other parts of the house at the same time. Try keeping the lights off until you absolutely need them, and see how much electricity you can save.
From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not that hard. Largely, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to easy strawberry shortcake recipe. You can cook easy strawberry shortcake using 3 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Easy strawberry shortcake:
- Use Angel food cake cut into bite-size
- Get Cool Whip or homemade Cool Whip I prefer homemade
- Use strawberries cleaned and cut to bite-size pieces
Instructions to make Easy strawberry shortcake:
- I am using a Trifle bowl, but any container will work even individual mason jars or cups
- Cut angel food cake into bite-size pieces set aside, wash strawberries and cut strawberries to bite-size pieces
- Make homemade whipped topping one small container of whipping cream and 2/3 cups of confectioner sugar and mix add more sugar for more sweetness
- Start layering cups or whatever container you’re going to use,start with some angel food cake and strawberries and whip topping can repeat layers if you’d like or leave as is and move onto the next cup or bowl. when I go for picnics/cookouts I will be using a rectangular lock and lock seal container. This is best if it sets over night in the refrigerator or it can be eaten right away or you can just refrigerate for a couple hours before uses.
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