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Before you jump to Dark Chocolate Chunk Cookies recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got insight from reading it, now let’s go back to dark chocolate chunk cookies recipe. You can have dark chocolate chunk cookies using 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Dark Chocolate Chunk Cookies:
- Prepare 1/4 cup unsalted butter
- Prepare 1/2 cup sugar
- Take 1 egg (substitute meringue powder if you don’t have eggs)
- Use 6 bite size Dove dark chocolate (cut into quarters)
- Take Pinch salt
- Take 1/2 cup flour
- You need Dash baking soda
- Take Tbsp vanilla extract (water if you use meringue)
Instructions to make Dark Chocolate Chunk Cookies:
- Preheat oven to 350°F
- In a mixer, cream together sugar and room temperature butter
- Add egg or meringue substitute, then add pinch of salt, dash of baking soda, and flour until combined (add 1 tbsp of water or vanilla)
- Add chocolate chunks and lightly mix
- Bake for 12 minutes! Enjoy warm.
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